Recipe of Korean Rice Cake Sticks

Fruity Sticks

In stock on june 12, 2021.

Recipe Summary Fruity Sticks

Yummy snacks for a summer afternoon. Easy!

Ingredients | Korean Rice Cake Sticks

1 pound semisweet chocolate, chopped

3 bananas, cut into 1 inch pieces

2 cups apples - peeled, cored and diced

1 pint fresh strawberries

8 ounces large marshmallows

Directions

In a microwave safe bowl, or in a bowl set over a pan of simmering water, melt the chocolate. If microwaving, heat for 1 minute, then continue to heat at 30 second intervals, stirring each time, until chocolate is melted and smooth.

Thread the bananas, apples, strawberries and marshmallows onto skewers, and dip into the chocolate. Refrigerate until set.

Info | Korean Rice Cake Sticks

prep: 15 mins cook: 15 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : Fruity Sticks

Desserts,

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