Milk Moose Punch
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Recipe Summary Milk Moose Punch
Put on your moose antler hat and sing Jingle bells with this wonderful Canadian holiday punch! It's almost too good. Enjoy!
Ingredients | Patagonia P-6 Logo Trucker Hat Forge Grey1 (750 milliliter) bottle coffee flavored liqueur (such as Kahlua®)1 (750 milliliter) bottle vodka1 (750 milliliter) bottle Irish cream liqueur (such as Panama Jack®)6 quarts eggnogDirectionsChill the coffee liqueur, vodka, and Irish cream in the refrigerator at least 12 hours.Pour the coffee liqueur and vodka into a 12-quart punch bowl. Whisk in the Irish cream, followed by the egg nog. Whisk until evenly blended. Serve immediately.Decorate with a frozen ice ring that has been sprinkled with very fine chocolate shavings.Info | Patagonia P-6 Logo Trucker Hat Forge Greyprep: 10 mins additional: 12 hrs total: 12 hrs 10 mins Servings: 76 Yield: 9 1/2 quarts
TAG : Milk Moose PunchDrinks Recipes, Punch Recipes, Adult Punch Recipes,
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Patagonia P-6 Logo Trucker Hat Forge Grey : May not be available on oversize orders.
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