Steps to Prepare Obatzda Cheese Recipe

Cheese Blintzes

For the obatzda you will only need 30g of this cheese, use the remaining cheese on bread.

Recipe Summary Cheese Blintzes

Mom's cheese blintzes...a party favorite! These blintzes can be made ahead and frozen in an airtight container. Do not thaw them before baking!

Ingredients | Obatzda Cheese Recipe

1 (1 pound) loaf white bread

4 tablespoons white sugar

2 teaspoons ground cinnamon

2 (8 ounce) packages cream cheese, softened

2 tablespoons milk

1 teaspoon vanilla extract

½ cup butter, melted

1 pint sour cream

Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a cookie sheet generously with non-stick cooking spray.

Trim crusts from bread and roll the slices flat.

In a small bowl combine sugar and cinnamon to make a mixture.

In a large mixing bowl, mix softened cream cheese, milk and vanilla until smooth. Spread this mixture onto each slice of flattened bread. Roll each bread slice up. Dip bread/cream cheese rolls in melted butter, roll the blintzes immediately in the sugar-cinnamon mixture. Cut rolls into 1 inch pieces. Arrange the blintzes on the prepared cookie sheet.

Bake for 10 minutes. Serve with sour cream.

Info | Obatzda Cheese Recipe

prep: 20 mins cook: 10 mins total: 30 mins Servings: 9 Yield: 8 to 10 servings

TAG : Cheese Blintzes

Appetizers and Snacks, Cheese,

Images of Obatzda Cheese Recipe

Obatzda Cheese Recipe : The dip is mainly done with camembert cheese with a touch of butter and quark (a mix between ricotta and sour cream) or sour cream.the orange color is from the paprika powder, usually a mix of sweet and spicy paprika.