Mincemeat Cake
But leanna had other plans.
Recipe Summary Mincemeat Cake
This very rich cake will soon become a family holiday-favorite.
Ingredients | Cake For Brother Bday½ cup butter1 cup white sugar2 eggs1 teaspoon baking soda1 cup buttermilk2 cups all-purpose flour1 (9 ounce) package condensed mincemeat, crumbled1 recipe Caramel Cream FrostingDirectionsPreheat oven to 300 degrees F (150 degrees C). Grease and flour two 8 inch, round, cake pans.Cream butter or margarine in a large mixing bowl. Gradually add sugar, beating well. Add eggs one at a time, beating mixture well after each addition.Dissolve soda in buttermilk, stirring well. Mix flour into creamed mixture alternately with buttermilk mixture, beginning and ending with flour. Mix well after addition. Stir in crumbled mincemeat. Spoon batter into prepared pans.Bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean. Cool cake in pan for 10 minutes. Remove layers from pans, and cool completely. Fill and frost the cake with Caramel Cream Frosting.Fill and frost the cake with Caramel Cream Frosting.Info | Cake For Brother BdayServings: 12 Yield: 1 - 2 layer cake
TAG : Mincemeat CakeDesserts, Cakes, Fruitcake Recipes,
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